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Publikationsart
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Zeitschriftenbeiträge
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Titel
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Dynamic Control of Atmosphere and Temperature Based on Fruit CO2 Production: Practical Application in Apple Storage and Effects on Metabolism, Quality, and Volatile Profiles
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Medien
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Food Bioprocess Technology
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Band
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16
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Seiten
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2497–2510
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Veröffentlichungsdatum
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03.04.2023
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Zitation
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Büchele, Felix; Khera, Kartik; Thewes, Fabio Rodrigo; Kittemann, Dominikus; Neuwald, Daniel Alexandre (2023): Dynamic Control of Atmosphere and Temperature Based on Fruit CO2 Production: Practical Application in Apple Storage and Effects on Metabolism, Quality, and Volatile Profiles. Food Bioprocess Technology 16, S. 2497–2510.